Description
Arabian Mocha Java
Tasting Notes
Full bodied, bittersweet chocolate overtones, hint of soft spice, smooth body and slight berry aroma.
Notes from Origin
The Indonesian island of Java produces strong, black, very sweet coffees. The perfect compliment to Java is Arabian Mocha, grown near the Red Sea in Yemen at altitudes in excess of 4,500 ft. Mocha boasts a full of body and chocolaty fruity undertones. The perfect combination of these two make the world’s most famous blend of coffee.
Coffee Origin: Africa / Indonesia, Coffee Roast: Full City/Medium, Flavor: Rich and Spicy, Body: Full, Acidity: Medium
Critics Opinion
If you haven’t tried this unique blend, you haven’t tried coffee at its best. It’s the world’s most famous coffee blend for a reason.
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